Mary's Bistro

Mary's Bistro 

New Dine-in from 12 to 12:45 pm on Tuesday, Thursday and Friday.

Curbside pick up from 12:15 to 12:45 pm on Tuesday, Thursday and Friday.

Please note:
In order to cut down on lines for transactions, address the substantial increases in the cost of ingredients and make this event run smoothly, we have made some changes to our offerings and our reservation and payment process.

Reservations and Payments

We now require prepayment and reservations to be made 2 business days in advance. Members can pay online by credit card through (use your scan card to create an account) or by phone at 413-587-1228 ext. 4) or with cash at the reception desk. It is important to remember that a meal is not guaranteed if you do not have a reservation. The Public and Non-Seniors (under 60) can order by call 413-587-1228 option 1..Image of CS-Bistro Menu-nov22

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We are now offering two options for portion sizes: Regular plate and Large plate. Both offerings include an entrée, a side and a dessert. Please let us know of any dietary requirements when placing your order and we will make every effort to accommodate. Vegetarian options will always be the regular menu offering without meat, or something comparable. Fresh fruit can be requested in place of dessert.


  • Ages 60+: Regular plate $5 and Large plate $7 (dine-in or curbside)
  • Ages 55-59: Large plate only - $7 (dine-in or curbside)
  • Ages under 55: Public/Non-senior center members - Large plate only - $10 (curbside and to-go options only)

**Financial aid for a reduced cost meal is available for those who qualify.


Cancellations must be made with at least 24 hours notice and a credit will be issued for future use

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